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Flatbread pizza with cheese and oregano on top.
dan

Flatbread Pizza Recipe

5 from 3 votes
Making this flatbread pizza using Aldi flatbread for a family dinner, a party appetizer, or just for the love of pizza!
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Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings: 2
Course: Appetizer, Main Course
Cuisine: Italian
Calories: 200
Ingredients Method Notes

Ingredients
  

  • 1 Aldi flatbread
  • 1 tbsp Olive oil
  • 1 tbsp Minced garlic
  • 1/4 cup Marinara
  • 2 oz Salami
  • 2 oz Turkey Italian sausage browned
  • 2 oz Shredded cheese
  • 2 tbsp Parmesan cheese grated
  • 1 tbsp Italian seasoning

Method
 

  1. Preheat oven to 425° F.
  2. Slather olive oil and minced garlic evenly over the flatbread, then evenly top with the marinara.
  3. Evenly distribute the salami and sausage over the marinara, top with the cheeses and Italian seasoning.
  4. Bake directly on a center oven rack for 8 mninutes. Remove from oven, allow to rest for 1 minute. Slice and savor.

Notes

  1. Use a pizza peel to easily slice the flatbread pizza on to and remove from the oven rack.
  2. Place pizzas under broiler for a minute to brown cheeses if desired and necessary.