Go Back
–+ servings
Flatbread pizza with cheese and oregano on top.

Flatbread Pizza Recipe

Making this flatbread pizza using Aldi flatbread for a family dinner, a party appetizer, or just for the love of pizza!
5 from 3 votes
Print Pin
Course: Appetizer, Main Course
Cuisine: Italian
Keyword: Aldi flatbread, Flatbread pizza
Prep Time: 7 minutes
Cook Time: 8 minutes
Total Time: 15 minutes
Servings: 2
Calories: 200kcal
Author: dan
Cost: $4.00

Ingredients

  • 1 Aldi flatbread
  • 1 tbsp Olive oil
  • 1 tbsp Minced garlic
  • 1/4 cup Marinara
  • 2 oz Salami
  • 2 oz Turkey Italian sausage browned
  • 2 oz Shredded cheese
  • 2 tbsp Parmesan cheese grated
  • 1 tbsp Italian seasoning

Instructions

  • Preheat oven to 425° F.
  • Slather olive oil and minced garlic evenly over the flatbread, then evenly top with the marinara.
  • Evenly distribute the salami and sausage over the marinara, top with the cheeses and Italian seasoning.
  • Bake directly on a center oven rack for 8 mninutes. Remove from oven, allow to rest for 1 minute. Slice and savor.

Notes

  1. Use a pizza peel to easily slice the flatbread pizza on to and remove from the oven rack.
  2. Place pizzas under broiler for a minute to brown cheeses if desired and necessary.

Nutrition

Calories: 200kcal